The farm complex is constructed and the production is carried out in full compliance with the Danish production technology.
The vertical integration of several productions ensures 100% control over the quality and safety of the ready products.
The end-product of our farm is the 1st class lean bacon meat produced by crossing of 3 pure breeds: Landrace, Yorkshire and Duroc.
The sales are made in from of live weight, chilled half carcasses, cuts, sub-products, sows in live weight.
Geography of deliveries includes the Republic of Belarus and countries of the Customs Union.
Beldan FLLC delivers the 1st class chilled bacon meat in half-carcasses.
The lean meat is produced by crossing of 3 pure breeds Landrace-Yorkshire-Duroc.
The average weigh of one half-carcass is 37 kg.
The industrial process of cutting ensures the high quality of the cut, standardize it and make each cut look attractive to the client.
The way of package – the plastic reusable container.